Show off your gourmet skills with this delicious chicken-and-mushroom one-pot meal. This dish gets a flavorful kick from a touch of Dijon mustard and red pepper flakes. Serve it with pre-made biscuits or pasta. Makes 4 servings Equipment: 12 inch cast iron skillet Ingredients: Steps: Variation: Feeding someone who doesn’t like mushrooms? Substitute any number [...]

Here are eight great cast iron cooking tips you need to cook in, clean, care for, and turn out delicious camp cooked meals from your trusty skillets and Dutch Ovens. Consider a 12- or 14-inch skillet and a 12-inch Dutch Oven to be the basic camping cast iron starter set. When selecting a Dutch Oven, go for the deepest you can find as [...]